FATTY ACID COMPOSITION OF MONOACYLGLYCEROLS AND DIACYLGLYCEROLS IN THE BLOOD PLASMA OF RABBITS WITH ACUTE ARGININE PANCREATITIS

It was found that there is a tendency to increase the content of the mixture of monoacylglycerols and diacylglycerols in the blood plasma of rabbits with acute arginine pancreatitis. And there is a tendency to reduce concentration of the above mentioned classes of lipids in the blood plasma of rabbits with acute arginin pancreatitis. The relative content of saturated and monounsaturated fatty acids increases but polyunsaturated fatty acids reduced in the fatty acid composition of the mixture of monoacylglycerols and diacylglycerols in the blood plasma of rabbits with acute arginine pancreatitis. In the fatty acid composition of the mixture of monoacylglycerols and diacylglycerols the relative content of monounsaturated fatty acids reduced but polyunsaturated fatty acids grows in the blood plasma of rabbits with acute arginine pancreatitis corrected by the linseed oil.