EFFECT OF HIGH CARBOHYDRATE PREPARATIONS WITH PROBIOTIC MICROORGANISMS ON THE RATS WITH ALLOXAN DIABETES

The effect of probiotic lactobacilli and bifidobacteria microorganisms, immobilized on high carbohydrate media, on key physiological parameters of rats with alloxan diabetes have been studied. It was found that the preparations had a positive effect on metabolism. Basal serum glucose reduces, glucose tolerance during glucose tolerance test increases. In lipid metabolism there occur changes that are characterized by a decrease of b-lipoproteids and cholesterol concentration in blood, and triglycerides concentration increase both in blood and liver homogenates.